November 6, 2017 2:07 am
Published by Julee Ooi
A bowl of fishball noodles works wonders when you are craving for something light and comforting. Despite its simple appearance, this is a very popular local dish in Southeast Asia as seen from the countless fish ball noodle stalls all over the region. Fans of fishball noodles in Singapore would have paid a visit to big names such as Song...
November 1, 2017 12:12 am
Published by Julee Ooi
Traditional bakeries are hardly seen in cosmopolitan cities nowadays and we find that such a pity. There is something special about stepping into an old-school bakery, taking in the fragrance of freshly baked bread and being surrounded by pastries that you grew up indulging in. One that is still very popular among its loyal customers is Hiap Joo Bakery &...
October 10, 2017 4:40 pm
Published by Julee Ooi
Springleaf Prata Place shot to popularity last year when among the Muslim community after a photo of their Murtaburger (a combination of Murtabak and burger patties) went viral on social media. Since then, Singaporeans have been flocking to all three of their outlets in Singapore to try their unique prata creations. Curious about the hype, we went down to their...
October 4, 2017 9:00 am
Published by Julee Ooi
Indulging in premium Japanese meats is a fantasy for all meat lovers—just thinking of the tender meat melting in our mouths is enough to get us salivating. Life would be great if we could indulge in high-quality Japanese meat every day, but that is going to cost a bomb and the last we checked, our last name isn’t Kardashian. But...
August 21, 2017 1:54 am
Published by Julee Ooi
One local dish that many Singaporeans are unable to resist is Mee Pok which is commonly sold in hawker centres around our little island. We recently came across Wen Guang, a humble Mee Pok stall nestled in Jurong West 505 Market & Food Centre that offers a delicious bowl of Mee Pok for only S$3. What makes Wen Guang stand...
August 21, 2017 1:50 am
Published by Julee Ooi
Previously known as Sebastian’s Fusion Cuisine, the Kopitiam stall has rebranded to a new cafe called At The Myo and shifted its location to Everton Park. Less than 10 minutes walk from Outram MRT Station, the casual dining establishment offers both Western and Japanese cuisines at affordable prices. At The Myo is the kind of place where you will feel...
July 27, 2017 7:04 pm
Published by Julee Ooi
Katong laksa is a classic hawker dish which many Singaporeans swear by. What makes it so addictive is the spicy gravy made with chilli, coconut milk and dried shrimps. If you go around asking which is the best laksa stall in Singapore, most locals will tell you to visit 328 Katong Laksa in East Coast. While 328 Katong Laksa has already...
July 19, 2017 2:16 pm
Published by Julee Ooi
Duck Master in Chinatown is one of the hottest topics in the local food scene now! Situated on the first level of People’s Park Complex, this little food kiosk has been making rounds on social media for two reasons—offering whole ducks roasted to a glorious dark brown colour at wallet-friendly prices with impressive looking tempered glass ovens. Going at just S$15...
June 30, 2017 6:19 pm
Published by Julee Ooi
Since Jurong is well known for its industrial activities, many of us who live in the western part of Singapore are sure to come across the same comments from those who do not live in the West. There are some of which we agree wholeheartedly but many more that makes us shake our heads in disbelief. Here are Eight Things...
June 27, 2017 12:23 am
Published by Julee Ooi
Photo Credit: Lifestyle Asia Everyone needs a good holiday every now and then to unwind and freshen up. Going abroad may be a good experience but the endless planning can be quite tedious and not worth the effort, especially when you only have a few days to spare. Staycations are now a common way for Singaporeans to escape from their...
