Most people know Ubi as an industrial park filled with factories, warehouses and offices, but not many people know that there are actually many food gems hidden within this ulu area that are worth travelling for. We are going to share with you some of our favourite eats that are budget-friendly and delicious. If you happen to work in the...
There’s just something about eating out of a claypot. Its rustic, worn-out appearance seems to bring us back in time and inject a sense of nostalgia into the dish. But beyond the emotional experience, did you know that food cooked in claypots are actually better for you? The porosity and insulating properties of claypots slow down moisture and nutrient loss...
Pondok Pantai Timur is a family-run Muslim stall in Ubi that was originally located at Changi Village. They are known for their ayam and ikan penyet that have won the hearts of many, aside from various other Malay dishes available on their menu. We headed down to try it out to see if it really is worth the hype or...
We love our roasted meats; roasted duck, roasted pork, char siew, you name it. It is a type of food that is appropriate regardless of occasion; it could be a simple lunch, a dish we add into our Chinese New Year feast or part of our Christmas platter. It is a simple, yet hard to do-it-right kind of dish because it requires good...