Adam Road Food Centre is among one of our top few favourite hawker centres in Singapore. Although a lot smaller than its other markets and food centres in Singapore, Adam Road Food Centre houses a higher concentration of Malay and Indian food stalls, making it our go-to whenever those cravings kick in. It is home to two famous nasi lemak...
Changi Village Food Centre is known for the countless nasi lemak stalls there, making it a go-to spot to get a nasi lemak craving satisfied. Amongst the crowd stands Mizzy Corner, one of the more popular stall with customers constantly joining the queue. If you were to do a Google search on the best nasi lemak stall in Changi Village Food...
A favourite to the army boys, families and even teens for their affordable yet filling nasi lemak is Chong Pang Nasi Lemak. Their selection of dishes is always extensive and never fail to fulfil any cravings! They also open late so it’s a great supper spot! We don’t mind braving some strange happenings in Yishun if we get to eat this...
Tucked away in a corner of Telok Blangah Crescent Market & Food Centre is Noordima Malay Food Stall, an unassuming hawker stall that serves up Malay food classics such as mee siam, lontong and nasi lemak. Having been around for decades now, you can expect a straightforward menu of typical and unpretentious Malay food with no fancy twists incorporated. If indulging...
A relatively unknown hawker centre located in the Southern part of Singapore, Telok Blangah Crescent Food Centre is one which we recently found out, houses a myriad of terrific food stalls. We fell in love with the nasi lemak from Noordima Malay Food Stall and found ourselves sorely addicted to the black carrot cake from Guan Seng Carrot Cake If it’s...
Located along Joo Chiat Road, Walaku is a halal hipster eatery that serves local dishes with a modern twist. It is a casual and chic eatery that is just perfect for winding down at over chill vibes and real-deal tasty food. Well known for their nasi lemak, Walaku serves a variety of nasi lemak with different ingredients added to it. Some of...
Nasi lemak is a Malay dish that has long been a perennial favourite among Singaporeans regardless of race. It is a dish that features an eclectic mix of flavours from sweet, savoury to spicy—all in a single mouthful. The fragrant one-plate-wonder typically comprises aromatic rice infused with coconut milk and pandan leaves, either a deep-fried fish or chicken wing, otah...