Ask any foodie where some of the country’s best local eats can be found and many would point you towards Old Airport Road Food Centre. With over a hundred stalls in a colossal hawker complex, one would naturally be spoiled for choice. Whether you’re looking to start your day proper with a brilliantly brewed cup of kopi, or simply indulge in a...
Nothing beats a good ol’ slice of traditional kaya butter toast and a cup of coffee for breakfast. For the uninitiated, kaya is a custard essentially derived from a mix of pandan, coconut milk, eggs and sugar to give it a creamy texture. Although Kaya Toast and other traditional breakfast staples alike are commonly available, Toast Hut is one you should make...
The hawker centre on Adam Road is among one of our top few favourites in Singapore. Although a lot smaller than its other counterparts across the island such as Lau Pa Sat or even East Coast Lagoon Food Village, this food centre houses a higher concentration of Malay and Indian food stalls, making it our go-to whenever those cravings kick...
Katong laksa is a classic hawker dish which many Singaporeans swear by. What makes it so addictive is the spicy gravy made with chilli, coconut milk and dried shrimps. If you go around asking which is the best laksa stall in Singapore, most locals will tell you to visit 328 Katong Laksa in East Coast. While 328 Katong Laksa has already...
Serangoon Gardens has an outstanding reputation for being an enclave that houses everything and anything you could ever need. From ice cream and roti prata, to quaint cafes and craft beer bars and even KTVs… but there is one particular enclave within the neighbourhood that draws crowds from all over the island – Chomp Chomp Food Centre. This hawker heaven...