Tag Archive: Bak Chor Mee

7 Local Food Legends You Need To Try Before They’re Gone Forever

9 November

There’s no hiding the fact that food is the lifeblood of Singapore. It’s what keeps her people going, and it’s what brings them together. While some might say Singapore doesn’t have much culture, to begin with, to us, food is our culture. Of which, the embodiment is readily found in the form of a hawker centre. It represents a collection...

Teochew Minced Meat Noodle – Amazing BCM In Upper Thomson That Isn’t Meng’s

27 October

Bak Chor Mee literally means ‘minced meat noodles’ in the Teochew dialect. Essentially a bowl comprising springy noodles well coated with a mouth-watering tangy chilli sauce and vinegar mix, minced pork and pork lard, this timeless dish is well loved by almost all Singaporeans and it can be eaten at any time of the day. Despite the existence of different variations,...

Lian Kee Bak Chor Mee – Yummy And Affordable Mee Pok Noodles At Alexandra Village Food Centre

21 May

Bak Chor Mee is one of Singapore’s most iconic foods and its a staple dish in hawker centres. This minced pork noodle dish is what you will be craving for after a long day at work or after a night of partying. Tucked in Alexandra Village Food Centre, Lian Kee Bak Chor Mee serves up humble and satisfying bowls of...

San Yuan Gourmet — S$2 Fishball Noodles Stall That Opens 24 Hours A Day

7 August

If like us, you thought that a decent and sizeable hawker meal at S$2 is a thing of the past, then you thought wrong. At San Yuan Gourmet in Ang Mo Kio Avenue 10’s hawker centre, you can expect a proper bowl of fishball noodles at S$2, minced meat noodles at S$3 and laksa at S$2 as well. Do not...