July 23, 2018 2:06 pm
Published by Sherlyn Teo
Durians — the infamous fruit that is banned from public transport because of its pungent smell, yet undeniably one of the most popular fruits many of us would crave for. Some of us love the creamy texture and the bittersweet taste, and others get revolted by its rancid smell. Love it or hate it, durians will still be the king of all...
July 13, 2018 3:34 pm
Published by Sherlyn Teo
Nothing beats a good ol’ slice of traditional kaya butter toast and a cup of coffee for breakfast. For the uninitiated, kaya is a custard essentially derived from a mix of pandan, coconut milk, eggs and sugar to give it a creamy texture. Although Kaya Toast and other traditional breakfast staples alike are commonly available, Toast Hut is one you should make...
July 11, 2018 4:45 pm
Published by Sherlyn Teo
Qiu Rong Ban Mian is a hidden gem that we stumbled upon in Old Airport Road Food Centre. Helmed by a couple who has been running the business for 20 years, this stall dishes out comforting, piping-hot bowls of hand-made noodles that can be enjoyed even in Singapore’s scorching weather. Over the years, their fresh noodle offerings have gained them a...
July 10, 2018 4:42 pm
Published by Sherlyn Teo
Whitley Road Prawn Noodles is known to be one of the best prawn noodles stalls in Singapore. Pass by any one of their 4 outlets across Singapore during lunch hours and you are likely to see lots of people lining up to get their hands on a bowl of the prawn noodles. Over the years, they have managed to garner...
July 7, 2018 1:23 pm
Published by Sherlyn Teo
Popiah is popular local snack made up of a thin, paper-like crepe wrapper that is filled with braised, julienned vegetables as well as other toppings such as boiled eggs, prawns and crisps followed by a dash of garnishing. It is not difficult to find popiah around Singapore—be it coffee shops or eateries, you wouldn’t face many troubles when it comes to satisfying...
July 6, 2018 1:21 pm
Published by Sherlyn Teo
Char Koay Kak is a popular street food in Penang—though less popular than the esteemed Penang char koay teow, we assure you that it is worth a try. Save the trip to Penang because we found 168 Penang CKK in Johor Bahru, which is situated right beside KSL City Mall. You are very welcome! 168 Penang Char Koay Kak is one...
July 5, 2018 1:21 pm
Published by Sherlyn Teo
For those who have been frequenting Johor Bahru but have yet to venture out further into the areas away from the immigration checkpoint, Soon Soon Heng Bak Kut Teh can be the first on your list. Featuring fall-off-the-bone-tender pork ribs and a broth so delectable that it is almost a crime let any go to waste, this restaurant might just set the...
June 29, 2018 3:27 pm
Published by Sherlyn Teo
Yaowarat Thai Kway Chap is a fairly new Thai establishment located in Kovan that is the first of its kind in Singapore. The eatery is home to plenty of amazing street-style Thai cuisine—from boat noodles to their hearty Thai-style wanton mee, but at the top of their offerings remain their signature Thai-style kway chap. This humble joint is definitely worth a visit...
June 28, 2018 10:49 am
Published by Sherlyn Teo
Thai food restaurants and eateries are aplenty in Singapore—whether you are looking for one that serves Thai food in a luxurious setting or an eatery that whips up authentic grub that will bring your taste buds all the way back to Bangkok, Singapore has got it all. Hom Aroy Thai Food is a hidden gem situated on the third storey of...
June 13, 2018 12:40 pm
Published by Sherlyn Teo
If you haven’t already heard of Don Don Donki, it is Japan’s largest discount store and they sell everything—we aren’t even kidding—from cosmetics to Japanese confectionary to fruits and vegetables. It is indeed a haven for all things Japanese. Don Don Donki’s first South-east Asian outpost opened in Orchard Central in December last year and this Japanese paradise has received...