November 2, 2018 12:00 pm
Published by Sherlyn Teo
Opened less than a month ago, Nerdy Noodles is Singapore’s newest addition to the slew of Hong Kong-style dining concepts. What sets Nerdy Noodles apart from the other HK-style dining concepts here in Singapore is that their menu focuses primarily on cart noodles—a popular hawker street food that originated in Hong Kong in the 1950s. Known to be Singapore’s first...
October 31, 2018 12:00 pm
Published by Sherlyn Teo
They say that the best way to bring people together is through a meal and for us Singaporeans, nothing beats having zi char with our family and friends where we can have the best of Chinese food that is both delicious and great for simple dinners or even reunions. Perfect for communal dining, zi char provides both an unrivalled source of comfort and...
October 24, 2018 12:00 pm
Published by Sherlyn Teo
Conveniently located at level 2 of Bishan Bus Interchange, Shi Xiang Ge is an unpretentious la mian and dumpling stall that’s opened by an ex-Crystal Jade La Mian Director. Specialising in handmade noodles and a myriad of Sichuan-style dishes, this stall is quite possibly our new favourite spot in Bishan for delectable and comforting noodle bowls. Prior to our visit, we...
October 13, 2018 12:00 pm
Published by Sherlyn Teo
Speak to any Singaporean and ask them what the national dish of Singapore is and you’ll likely be bombarded with a whole list of hawker food delights, be it the humble chicken rice or char kway teow. While all these are surely considered to be Singaporeans’ fondest dishes, fried carrot cake—or better known as cai tow kuay amongst many—is undeniably...
October 10, 2018 12:00 pm
Published by Sherlyn Teo
There are plenty of Italian restaurants in Singapore but to find one to dine at without having to bleed your wallet dry is a bit of a challenge—not counting fast food pasta and pizza of course. If you are hankering for some hearty Italian fare but restrained by a budget, we have found a casual spot with prices for mains starting...
October 9, 2018 12:00 pm
Published by Sherlyn Teo
There is no denying it—Johor Bahru is every Singaporean’s go-to if one seeks endless fun, delicious and plentiful food and cheap thrills without spending a fortune. Yes, many of us would have either heard of or been to Paradigm Mall which contains a huge ice-skating rink and KSL mall where all the affordable services are, and while those malls are already...
October 3, 2018 12:00 pm
Published by Sherlyn Teo
Despite its rather out-of-the-way location, The Bedok Marketplace remains a hotspot in the East for foodies to indulge in tasty gourmet grub without worrying about the hefty price tag. Undeniably one of the most popular stalls in this hipster food court is The Burning Oak, which serves up a range of Japanese donburis, with the wagyu beef bowl and the pork cheek...
September 29, 2018 2:00 pm
Published by Sherlyn Teo
If you were born in the 80s or 90s, then you’d probably be familiar with things such as ice gem biscuits, white rabbit candies as well as dozens of other treats that are considered iconic nowadays. When we were young, the largest debate was whether the wrapper of the white rabbit sweet was edible—something unheard of amongst children that are...
September 24, 2018 12:00 pm
Published by Sherlyn Teo
Golden Mile Food Centre is home to loads of food gems, and with 2 fulls levels of hawker fare, you’d be spoiled for choice. No matter if it is claypot rice or Hainanese chicken rice you crave or even gourmet burgers for under S$5, you’ll be stoked to know that you’ll find just about anything there. Nestled in the basement...
September 22, 2018 3:00 pm
Published by Sherlyn Teo
For many Singaporeans, a good ol’ plate of chicken rice may be what their idea of comfort is and is what people often crave most especially after a long time abroad. For us, braised duck rice is an equally contestable dish that also brings us comfort like no other. There are a countless number of stalls serving braised duck rice...
