Katong laksa is a classic hawker dish which many Singaporeans swear by. What makes it so addictive is the spicy gravy made with chilli, coconut milk and dried shrimps. If you go around asking which is the best laksa stall in Singapore, most locals will tell you to visit 328 Katong Laksa in East Coast. While 328 Katong Laksa has already...
If you find yourself craving for good old dim sum but you are not willing to pay overly exorbitant prices for them at restaurants, then Johor Bahru Pau/Tim-Sum is a place worth visiting. Nestled in a small shop in Changi Village, Johor Bahru Pau/Tim-Sum sells an assortment of handmade pau and other dim sum favourites. Some of the more unconventional...
Tucked away in a little coffee shop in Lakeside, Kuai San Dian Xin is the place to go for affordable dim sum in the West. Located just a 10-min walk away from Lakeside MRT station, Kuai San Dian Xin offers an array of dim sum that will excite you because they are priced at just S$1.30 each! Yes, this includes...
Thai boat noodles have been gaining popularity all over the world in recent years. It is almost as iconic as the ever-popular tom yum and green curry many people associate with Thailand. Queues for it are insanely long in Bangkok, Thailand, but we are thankful that we no longer have to travel there just to savour it with many establishments...
Many would assume Ubi to be an industrial estate – which it is – but word has gotten around that it also happens to be home to a number of roast meat factories and suppliers, and one notable stall that sells roast meats for incredibly cheap is Yan Chuan Roaster. A whole roast duck sold at just S$16 might sound a...
The debate on which nasi lemak stall in Changi Village Hawker Centre is the best never seems to get resolved. With over several stalls selling pretty much the same thing in the same hawker centre, it is no surprise that squabbles like these tend to arise. Our favourite, however, remains to be the one from International Muslim Food Stall Nasi...
Duck Master in Chinatown is one of the hottest topics in the local food scene now! Situated on the first level of People’s Park Complex, this little food kiosk has been making rounds on social media for two reasons—offering whole ducks roasted to a glorious dark brown colour at wallet-friendly prices with impressive looking tempered glass ovens. Going at just S$15...
Gandhi Restaurant is a long-standing restaurant nestled in Little India that still practices serving up food on banana leaves since the good old days. Absent of any pretentiousness, this humble eatery is truly as authentic as it gets when it comes to real-deal South Indian cooking. For the uninitiated, start off with a Thali rice set for starters, and in...
What’s life without a little creativity and fun? It will probably be rather meaningless and dull, but that is why we are so thankful when we come across cafes and eateries with exciting concepts and has a story to tell with their food. Led by Yvette, Hatter Street Bakehouse & Cafe is a quaint and cosy cafe tucked away under Blk 212...
Donya Japanese Cuisine is a humble Japanese stall nestled in the corner of Blk 126 Toa Payoh Lorong 1’s coffeeshop. A casual and simple place to grab some quality Japanese eats, Donya Japanese Cuisine is actually opened by the same team behind Tenryu Japanese Dining & Teahouse at the Dairy Farm Estate. At Donya Japanese Cuisine, the menu has a...