Getting your fix of Western fare in Singapore is so easy we could do it with our eyes closed, thanks to the countless Western establishments dotting the nation, from budget stalls to full-fledged restaurants. But for now, take a hike, Astons — we won’t be needing you for this one. Affordable old-school Western grub is something we’ll never tire of. Most...
When it comes to traditional Teochew kuehs, we are instantly reminded of classic local treats such as the beloved Ang Ku Kueh and Png Kueh. Full of heritage, culture and savoury goodness, these snacks are reminiscent of our grandparents’ past. However, when it comes to finding the best stall in Singapore with one of the best Teochew kuehs, Tiong Bahru...
Singapore’s hawker scene is no short of breakfast options to kickstart your morning; from hearty bowls of porridge to satisfying packets of nasi lemak, the choices are endless. Out of all the variety out there, one favourite that we always find ourselves gravitating back towards is chwee kueh. The popular Teochew dish is well-loved for its firm rice cakes that...
There is something undeniably comforting about a piping-hot bowl of beef noodles. A bowl filled to the brim with chewy, springy rice noodles, adorned with tender slices of rare beef, scallions and topped with copious amounts of delicious sauce—what’s not to love? There are many places in Singapore that sell decent beef noodles but one of our favourites is Joo...