14 Teochew Porridge Stalls in Singapore To Satisfy Your Teochew Mui Cravings
When we think of porridge, we typically associate them with cold, rainy days or as food for the elderly and sick. Unassuming and simple, porridge tends to be a dish you have been relegated to eating more than being a treat or an indulgence – when was the last time you voluntarily picked porridge over a thick, juicy slab of...
