Jin Ji Teochew Braised Duck & Kway Chap — Mother-Son Duo Puts A Japanese Spin On Age-Old Recipes
Helmed by Melvin Chew and his mother, this famous braised duck & kway chap stall in Chinatown Complex Food Centre has been around for over 30 years. It was originally run by Melvin’s parents, but after his father suddenly passed on due to illness, he decided to step in to help his mother. Knowing that the bulk of their customers...
