Over the years, a huge number of Japanese eateries have been sprouting up in Singapore. From bakeries to restaurants, the increasing number just serves as an indication of how much Singaporeans love Japanese food. Among them is Don&Bento, a hawker stall located at Beauty World Food Centre which serves Japanese rice bowls at wallet-friendly prices.
Despite its rather out-of-the-way location, The Bedok Marketplace remains a hotspot in the East for foodies to indulge in tasty gourmet grub without worrying about the hefty price tag. Undeniably one of the most popular stalls in this hipster food court is The Burning Oak, which serves up a range of Japanese donburis, with the wagyu beef bowl and the pork cheek...
It is not often that we come across cheap and delicious donburi, and even more so, a Wagyu Roast Beef Don at just S$10. And truth be told, the thought of this dish was enough to get us hooked. Led by a group of young and passionate foodies who seek to serve up stellar gourmet food at affordable prices, Gyu...
Donya Japanese Cuisine is a humble Japanese stall nestled in the corner of Blk 126 Toa Payoh Lorong 1’s coffeeshop. A casual and simple place to grab some quality Japanese eats, Donya Japanese Cuisine is actually opened by the same team behind Tenryu Japanese Dining & Teahouse at the Dairy Farm Estate. At Donya Japanese Cuisine, the menu has a...