Tag Archive: Hawker Eats Singapore

Guangzhou Mian Shi Wanton Noodle — Old-Time Wanton Mee Stall That Opens Past 12am

20 March

When we think of local supper foods, prata and maggi mee would probably come to mind. The last thing we’d probably think of is wanton mee. This homely dish is easy to down at any time of the day — morning, afternoon and definitely, at midnight. But unfortunately, most wanton mee stalls in Singapore have their shutters down by 10pm. That...

Bowl Chap – These Ex-Tippling Club Cooks Impress With Their Modern Rice Bowls

19 October

If you’re the kind that’s pretty bo chup about what to have for lunch the next day, Bowl Chap sounds like the place for you. Conveniently located at Ayer Rajah Food Centre, Bowl Chap serves up modern, localised Japanese rice bowls, all for less than S$6! Before you even step up to the counter, the sweet-faced couple is already full...

8 Best Braised Duck Rice In Singapore You Need To Braise The Queue For

22 September

For many Singaporeans, a good ol’ plate of chicken rice may be what their idea of comfort is and is what people often crave most especially after a long time abroad. For us, braised duck rice is an equally contestable dish that also brings us comfort like no other. There are a countless number of stalls serving braised duck rice...

Hock Kee Fried Oyster – Traditional Wet Orh Luak You Probably Won’t Find Elsewhere

7 September

Fried oyster omelette, or better known as ‘orh luak’ amongst Singaporeans, is a savoury dish that you can easily find in hawker centres all over Singapore. Crisp on the outside and slightly sticky and starchy inside, who would have thought that this version that most of us have had for years isn’t actually the traditional version that was served back in...