Tag Archive: Best Har Cheong Gai In Singapore

Sin Ho – Seriously Good Har Cheong Gai and Fish Soup at Bedok North Hawker Centre

28 July

Walking into Bedok North Hawker Centre in the evening, it’s so deserted you might think that the whole place is closed. Only a couple of stalls are opened for dinner and one of them is Sin Ho. Serving fish soup in the day, the stall transforms into a Cantonese zi char at night. While we were there, Sin Ho had...

Two Chefs Eating Place – Zi Char So Good You’ll Learn To Be Content With Your Belly

16 May

In Singapore’s dynamic and ever-expanding food scene, there are no shortages of decent zi char stalls and restaurants scattered all over the island. But while many of them sell pretty much the same items whether its a humble plate of fried rice or prawn paste chicken, there are certain stalls that boast their fair share of innovative creations. Two Chefs...

Yong Tai Seafood – Zi Char Supper Spot With The Best Salted Egg Yolk Pork Ribs

20 April

Tucked away in D E Eating House along Sims Avenue, literally a few metres away from popular late-night dim sum eatery, 126 Dim Sum Wen Dao Shi, lies Yong Tai Seafood. Serving up a surprisingly wide variety of dishes from humble rice and noodle one-dish-wonders to other seafood and meat dishes, what you can expect from this shabby looking corner...