Hawker culture plays a significant role in forming Singapore’s culinary landscape and, truth be told, is where one can find some of the best—and we mean best—versions of Singapore food out there, and at an affordable price too. As of late, many renowned chefs, especially seasoned ones who spent many decades of their career working in some of the finest...
Conveniently located at level 2 of Bishan Bus Interchange, Shi Xiang Ge is an unpretentious la mian and dumpling stall that’s opened by an ex-Crystal Jade La Mian Director. Specialising in handmade noodles and a myriad of Sichuan-style dishes, this stall is quite possibly our new favourite spot in Bishan for delectable and comforting noodle bowls. Prior to our visit, we...
Bak Chor Mee is one of Singapore’s most iconic foods and its a staple dish in hawker centres. This minced pork noodle dish is what you will be craving for after a long day at work or after a night of partying. Tucked in Alexandra Village Food Centre, Lian Kee Bak Chor Mee serves up humble and satisfying bowls of...