If you’re even the slightest fan of nasi padang, Rumah Makan Minang had better be on your list. This Indonesian restaurant along Kandahar Street has been around since the 1980s, serving up amazing Minangkabau dishes since the very beginning. It all started with Mr Haji Marlian, a Sumatra immigrant who started dishing out nasi padang from a wooden stall along the same...
Tucked away on the 3rd floor of Fortune Centre is Japanese Curry Express, a small family-run eatery specialising in affordable Japanese cuisine. It features a pretty extensive menu ranging from light bites such as tori karaage and agedashi tofu to maki rolls and dons. Most of the mains here are modestly priced around S$10, with the most expensive item on...
If you hang around the touristy parts of Arab Street enough, you might already know of No Name Teh Sarabat Stall that’s been there since the 1990s. Not much has changed since then except a newly installed green signboard overhead. They are now officially called Bhai Sarbat Stall and are still known for their addictive teh tarik (pulled tea). The hole-in-the-wall shop is currently managed...